we’ve gone chinese opera

Anyone else following the musical choices of the plaza dancing aunties? This year, in my compound its suddenly Beijing opera, complete with drums, high pitched arias, and flowing sleeves. I had accustomed myself to the forgettable blandness of “my little apple.” And now, abruptly I learn that Beijing opera plaza dancing has been a thing for at least a year!

 

more on urban villages from the V&A

Just recently, I stumbled upon me, Fu Na and Huang Weiwen talking about urban villages. The video was part of Unidentified Acts of Design, an exhibition and series of eight films. The films are worth checking out again, if only because the city has already changed. To find out more about the V&A’s work in China vam.ac.uk/shekou

shenzhen+ savannah

I visited Marco in Savannah and we thought about the trade that binds…

and more from shenzhen book of changes

Help us make more and better episodes of Shenzhen Book of Changes!

nets to riches

In our rush to celebrate Shenzhen’s transformation from a fishing village into China’s fourth city, we emphasize a nets-to-riches fantasy. However, this origin story ignores the inequalities that structured coastal society before the establishment of the People’s Republic in 1949. In this episode of the Shenzhen Book of Changes, we visit Nan’ao and speak with the local fishing people, who before 1962 were not allowed to come on land. They floated from port to port in Dapeng Bay, relying on the fish that they could catch and the protection of the goddess Mazu to warn them when storms were rising.

migrations: home and elsewhere

Check out what happens when Handshake 302 curates an exhibition that brings community together through history and art. A brief introduction to the “Migrations: Home and Elsewhere” exhibition that was up at the Longheu P+V Gallery from Dec. 22, 2017 through Feb. 4, 2018. More videos on our FB page; written documentation of our practice here.

all the tea in shenzhen…

 In Shenzhen, the tea industry is worth over 1.5 billion USD and is deeply embedded in the local culture. Here tea can be thought of like how wine or fine whiskey is thought of in western countries. The whole process – from purchasing the leaves, to brewing, to drinking – is meant to be savored. Check out Shenzhen Book of Changes: